Bonjour again from Lyon! This is my family's first extended stay in France, so it's also the first time I've had the role of preparing meals for my children here. Living here has improved my meal planning skills and expanded our palates, I'm glad to say! I've consistently tried to plan French meals so my children can enjoy one of the best aspects of living in France--the food and the culture surrounding it. Here's what I'm doing differently here:
'Tis the season for baking cookies, so I'm happy to let my four-year-old show you one of the most basic tips all bakers should know: how to make brown sugar. With only two ingredients, it couldn't be simpler, and it's certainly more fresh and moist than store-bought. Brown sugar is also a key ingredient in our favorite chocolate chip cookie recipe.
How to Make Brown Sugar:Read More